Author: macado

Diving the wreck of Alma E.A. Holmes

macado
Wreck of Alma E.A. Holmes

It was a beautiful March day for diving. We finally had a nice break in bad New England weather.  Heather emailed everyone the night before reminding us that departure times had changed back to the summer schedule and that we were going to try to dive the Alma E.A. Holmes. I had almost forgotten that I had booked a trip on the the Gauntlet which is a charter boat run by North Atlantic Dive Expeditions. They cater to mostly technical divers and run the boat year round. I believe this…

Trip Report: USCGC Duane & Molasses Reef with Rainbow Reef

macado

So I had been having multiple conversations back and forth with the Rainbow Reef staff about whether or not they could rent me rebreather cylinders and a bailout bottle.  I even tried using words like “small tanks” and “pony bottles” to no avail. Unfortunately I couldn’t get anywhere with them.  It was a little disappointing since my other interactions with the staff and experience on the boat was fine so I don’t want to paint them in a bad light but just give a little constructive criticism. The email response…

Trip Report: Wreck of the Northern Light & Duane with Horizon Divers

macado
Stern of Northern Light

Arrived at Horizon Divers in the morning at 8am to check-in for Northern Light dive and grab my rental tanks.  I was pleasantly surprised to see my friend Doug at dive shop; He was completing his open circuit trimix class with Dan at Horizon Divers.  Since I was unfamiliar with this wreck I would be tagging along with his group while they did their class. As such it was a shorter runtime. We planned a 25 minute or so bottom time with a total runtime of around 65 minutes due some gas constraints…

Why is my skin burning when I put my clothes on? Spilled sorb in suitcase

macado
rEvo in airport

I made it to Key Largo, Florida in mostly one piece with one small exception, one of the containers of Sofnolime (sorb) that I packed had somehow cracked and split open spilling sorb all over most of my clothes and towel that I used to pack them.  Not a huge issue but I had to mostly dump a couple pounds of sorb out of my suitcase and clean off all the dust from my clothing. Since I was flying Southwest I had two checked bags for free. I packed a…

Do you even work? Peirce Island double dip

macado

Just how many times can one dive the same dive site before you get bored?  Lots.   It’s no secret that I’ve been diving Peirce Island practically every other weekend this winter.   Unfortunately with most dive charters getting blown out or not enough people to run, boat diving can be challenging in New England winters.   Since one of my goals this year was so do more macro photography and practice with my camera I’ve been relegated to shore diving and Peirce Island provides endless subjects to photograph and is very…

Why does your dive gear smell like rotting fish?

macado

I noticed a faint smell emanating from my rubermaid dive bin on Thursday afternoon that deserves some mention. Actually perhaps the rubbermaid container deserves some explanation first. In New England and I presume lots of other places rubbermaid bins tend to be the ubiquitous dive gear container on most dive boats.  They fit nicely under most dive benches, have plenty of room for storage and all of your gear can easily be rinsed and washed out inside the container.   They also help keep your car dry instead of using…

The legend of the internet diver

macado

You’ve probably encountered this person online somewhere, mostly likely on Facebook or one of the numerous SCUBA forums out there.  Perhaps you’ve caught a rare glimpse of them at a dive shop or even struck up a conversation with them in the wild.    They may well even be an “advanced technical diver” or “experienced SCUBA instructor.”  Their title and knowledge has no boundaries just like their ego. Regardless, the last place you will catch these people are actually on a fucking dive boat or a shore dive..  They’ll often…

Gear Review: KUBI dry gloves system

macado

It’s been a year since I purchased a set of KUBI dry gloves.  I figure a year is plenty of time to run them through their paces and give an honest review.  From what I gather it’s a pretty popular system in UK/Europe but not so much in the United States.  Anyway, that seems to be changing fast..  I can’t say for sure how many dives I have with them since I switch back and forth between wet and dry gloves depending on the water temperature but I would conservatively…

Trip Report: Bottle diving, scallop diving & Chester Poling

macado

The weather this weekend turned out better than can be expected for New England winter boat diving.   With the winds blowing for most of the week I did not have high expectations for the conditions but I was pleasantly surprised when the winds finally laid down on Friday and I was greeted with flat and calm seas Saturday morning.   Although I have been diving most weekends in January and February all of these dives have unfortunately been shore dives since pretty much every charter has been blown out this…

How they “fix” split fins in Mexico

macado

I was looking through some old photos from a few years ago in Cozumel and stumbled across these gems.  One of the instructors I met, actually he might have been a DM, I don’t really remember..  Anyway, he wasn’t very happy with his split fins so he simply went to a local cobbler and had them sew a piece of rubber onto his fins to “unsplit” his split fins. I simply title this masterpiece “How they fix split fins in Mexico” or “Fixing split fins.”      Just another great…